Sandwiches

Served on a Toasted Hoagie Roll
W/Pinquito Beans & Choice Of: Green Salad w/Ranch, Lo Cal Italian, Bleu Cheese or 1000 Island Dressing or Potato Salad or Cole Slaw

sandwich, santa maria buckboard bbq

PONY EXPRESS
(no sides)
Tri-tip Sirloin Sandwich on 6" Roll
$7.25
W/Beans & Salad
Add $1.25
W/Ortega Chili, Melted Swiss Cheese and Special Salsa/Ranch Dressing
Add $.50
W/Sauteed Onions & Melted Swiss Cheese
Add $.50
BAREBACK 
(no sides)
Oak Fired Boneless Chicken Breast Sandwich
(reg., spicy or BBQ sauce)
$7.25
W/Beans & Salad
Add $1.25
CHIPOTLE CHICKEN RANCH
The "Bareback" w/Bacon, Melted Swiss,
Tomato & Chipotle/Ranch Dressing
$8.99
THE HAFER
1/2 Tri-Tip Sirloin & 1/2 Boneless Chicken Breast
$8.49
EARLY PIONEER
Sausage Sandwich
(Portuguese Linguesa, Italian, Polish, or Hot Link)
W/Sauteed Onions, Bell Peppers & Melted Swiss
$8.49
GRUB STEAK
Bowl of Buckboard Chili
W/1/2 Sandwich (tip or chx)
and Choice of Salad
$8.99
HIRED HAND
1/2 lb Hamburgerq on Kaiser Roll
w/Lettuce, Tomato, Onion
1000 Island Dressing
$7.49
W/Bacon or Cheese
Add $1.25
GUADALUPE
Extra Large Burrito
w/Tip or Chicken or Both
Beans, Cheese, Salsa
$6.95
Served Wet W/Buckboard Chili & Cheese
Add $1.25

SIX-SHOOTER
Large Bowl of Tri-Tip Chili w/Garlic Toast 

SALADS
W/Choice of Dressing & Garlic Toast
BLUE DENIM
Garden Salad w/Boneless Oak Fired Chicken Breas
$7.50
HOMESTEAD
Ceasar Salad w/Boneless Oak Fired Chicken Breast
$7.50
COOK'S SPECIAL
Chef's Salad w/Tip, Chicken,
Swiss & Cheddar Cheese
$8.50
RUNT
Large Dinner Salad w/Tomato & Cucumber
$4.50

Plates & Combos

Served With: Pinquito Beans,
Garlic Toast & Choice Of: 
Green Salad W/Ranch, Lo Cal Italian, Bleu Cheese, 1000 Island Dressing or Potato Salad or
Cole Slaw

beef ribs, santa maria buckboard bbq

SANTA MARIA PLATE
Slices of Tender Tri-Tip Sirloin
$8.49
WRANGLER PLATE
Large & Juicy Beef Ribs
$8.49
TENDER FOOT PLATE
Oak Fired 1/4 Chicken
White or Dark Meat
$8.49
TRAIL HAND COMBO
Slices of Tri-Tip Sirloin & 1/4 Chicken
$9.49
RUSTLER COMBO
Slices of Tri-Tip Sirloin & Beef Rib
$9.49
ROUND-UP
Tri-Tip Sirloin, Beef Rib, 1/4 Chicken
$10.75
LO-CARB COWBOY COMBO
Tri-tip & 1/4 Chicken w/Tossed Green
Salad & Dressing

"ST. LOUIS STYLE"
PORK RIBS
Slow Smoked over Hickory Wood
Served W/BBQ Sauce, Pinquito Beans Garlic Toast & Choice Of: Green Salad w/Ranch, Lo Cal Italian, Bleu Cheese, 1000 Island Dressing or Potato Salad or Cole Slaw

PIG FARMER PLATE
All Pork Ribs 1/4 Slab (4)
$8.95
PIG & STEER COMBO
Pork Ribs (3) & Tri-Tip Sirloin
$9.95
PIG & POULTRY COMBO
Pork Ribs (3) & 1/4 Chicken
$9.95
PORKER ROUND-UP COMBO
Pork Ribs (2), Tri-tip, 1/4 Chicken
$11.95
1/2 Slab (6) Ribs Only
$9.49
Full Slab (12) Ribs Only
$14.95

SADDLE SIDES
Buckboard Chili Bowl (12 oz)
W/Garlic Toast
$6.25
Buckboard Chili Bowl (8 oz.) 
W/No Garlic Toast
$2.75
Pinquito Beans Bowl (8oz.)
$1.50
Potato Salad Bowl (8 oz.)
$1.50
Cole Slaw Bowl (8 oz.)
Baked Potato (after 5 PM)
$1.25
Garlic Toast (Full Roll)
$1.35 

FOR YOUR SWEET TOOTH
Apple or Peach Cobbler
$3.25
Apple/Cherry Cobbler
$3.50

   

RESTAURANT HOURS
MON-THURS 11 AM to 8 PM
FRI-SAT 11 AM to 9 PM
CLOSED SUNDAY
PHONE: (909) 608-7393 - FAX (909) 608-1005

1386 E. FOOTHILL BLVD #M
UPLAND, CA 91766

Prices and menu items are subject to change without notice

 

 

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